
Decolonizing the Diet
Nutrition, Immunity, and the Warning from Early America
Anthem Press
Published on 13. September 2019
Book
Paperback/Softback
354 pages
978-1-78527-158-8 (ISBN)
Description
Decolonizing the Diet challenges the common claim that Native American communities were decimated after 1492 because they lived in "Virgin Soils" that were biologically distinct from those in the Old World. Comparing the European transition from Paleolithic hunting and gathering with Native American subsistence strategies before and after 1492, the book offers a new way of understanding the link between biology, ecology and history. Synthesizing the latest work in the science of nutrition, immunity and evolutionary genetics with cutting-edge scholarship on the history of indigenous North America, Decolonizing the Diet highlights a fundamental model of human demographic destruction: human populations have been able to recover from mass epidemics within a century, whatever their genetic heritage. They fail to recover from epidemics when their ability to hunt, gather and farm nutritionally dense plants and animals is diminished by war, colonization and cultural destruction. The history of Native America before and after 1492 clearly shows that biological immunity is contingent on historical context, not least in relation to the protection or destruction of long-evolved nutritional building blocks that underlie human immunity.
Reviews / Votes
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Language
English
Place of publication
London
United Kingdom
Target group
Professional and scholarly
US School Grade: College Graduate Student
Dimensions
Height: 229 mm
Width: 152 mm
Thickness: 21 mm
Weight
575 gr
ISBN-13
978-1-78527-158-8 (9781785271588)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Persons
Gideon A. Mailer is associate professor in early American history at the University of Minnesota, Duluth, USA.
Nicola E. Hale, specializing in genetics, cell biology and biochemistry, has worked in assistant scientist positions at the University of Cambridge, UK.
Nicola E. Hale, specializing in genetics, cell biology and biochemistry, has worked in assistant scientist positions at the University of Cambridge, UK.
Content
Acknowledgments; Introduction; Nutrition and Immunity in Native America: A Historical and Biological Controversy; Chapter 1:The Evolution of Nutrition and Immunity: From the Paleolithic Era to the Medieval European Black Death; Chapter 2: More Than Maize: Native American Subsistence Strategies from the Bering Migration to the Eve of Contact; Chapter 3: Micronutrients and Immunity in Native America, 1492- 1750; Chapter 4: Metabolic Health and Immunity in Native America, 1750- 1950; Epilogue: Decolonizing the Diet: Food Sovereignty and Biodiversity; Notes; Index.