The Best from Helen Corbitt's Kitchens
Will be published approx. on 1. August 2000
Book
Hardback
353 pages
978-1-57441-076-1 (ISBN)
Description
A collection of the recipes of Helen Corbitt. It contains over 500 recipes, along with vintage photographs, and a chapter on Helen's life written from interviews with Stanley Marcus, men and women who attended her cooking classes, her personal friends, and her employees.
More details
Series
Language
English
Place of publication
Denton
United States
Illustrations
8 photographs, index
Dimensions
Height: 228 mm
Width: 152 mm
Thickness: 34 mm
Weight
738 gr
ISBN-13
978-1-57441-076-1 (9781574410761)
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Schweitzer Classification