Homing in on Technology: Set B

The authors have aimed this book particularly at teachers of food and textiles who may feel that they are struggling within the technology framework, although it may contain something to appeal to all teachers of technology at Key Stage 3. Notes for teachers are included, with guidelines on topics such as procedure, evaluation and subject interaction, plus photocopiable sheets for pupils on the five contexts outlined in the National Curriculum - home, school, recreation, community, business and industry.