The Hot Flash Cookbook
Delicious Recipes for Health and Well-being Through Menopause
Cathy Luchetti(Author)
Chronicle Books (Publisher)
Published on 1. February 2003
Book
Paperback/Softback
272 pages
978-0-8118-4008-8 (ISBN)
Description
The Hot Flash Cookbook delivers appealing, tasty, low-fat recipes packed with nutrients that help keep bodies of all ages healthy, such as estrogen, calcium, antioxidants, and fibre. Author Cathy Luchetti provides delicious recipes for health and well-being during menopause that feature wholesome ingredients such as fresh herbs, root vegetables, nuts, and fish, and are inspired by a variety of delectable ethnic flavours and cuisines. Recipes like Turn the Tide Tapas, Mrs. Kale Gets Steamed, and Midlife Trifle, as well as Orange-Fennel Refresco, Beans and Bitter Greens, Sea Bass Miso, and Calico Chicken with Ginger go beyond the hot flash patrol and into the larger realm of healthful, enjoyable eating. Appealing two-colour illustrations throughout add to its charm.
More details
Edition
New edition
Language
English
Place of publication
California
United States
Edition type
New edition
Illustrations
colour illustrations
Dimensions
Height: 229 mm
Width: 178 mm
Weight
435 gr
ISBN-13
978-0-8118-4008-8 (9780811840088)
Copyright in bibliographic data is held by Nielsen Book Services Limited or its licensors: all rights reserved.
Schweitzer Classification
Person
Cathy Luchetti grew up in Texas, attended the University of Utah, and spent several years in the Peace Corps. She is a winner of the Pacific Northwest Bookseller's Award for Literary Excellence and the James Beard Award for Best Writing on American Food. In 2002 she was invited to speak at the White House on women in the American West. She lives in Oakland, California. Previous Books: Home on the Range, and several other titles about women in the west.