
Cambridge IGCSE (R) English as a Second Language Coursebook with Digital Access (2 Years) 5 Ed
Peter Lucantoni(Author)
Cambridge University Press
5th Edition
Published on 30. August 2018
Book
Mixed media product
262 pages
978-1-316-63652-7 (ISBN)
No shipping information available
Description
Supports students studying for Cambridge IGCSE (R) English as a Second Language (ESL). This print and digital coursebook support students studying for Cambridge International Examinations IGCSE (R) English as a Second Language syllabuses (0510/0511/0991), for first examination in 2019. The resources have a language focus in each unit and provide new 'Word Tips' and 'Top Tips'. Themed units take an integrated skills approach while emphasising a core skill - reading, writing, speaking or listening.The digital version contains embedded video and audio in every unit, supporting students with speaking and listening. Answers to coursebook questions are in the teacher's book.
More details
Series
Edition
5th Revised edition
Language
English
Place of publication
Cambridge
United Kingdom
Target group
Primary & secondary/elementary & high school
ELT/ESL
Edition type
Revised edition
Illustrations
Worked examples or Exercises
Dimensions
Height: 277 mm
Width: 219 mm
Thickness: 12 mm
Weight
680 gr
ISBN-13
978-1-316-63652-7 (9781316636527)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
New editions

Peter Lucantoni
Cambridge IGCSE (R) English as a Second Language Coursebook with Digital Access (2 Years)
Book
04/2023
5th Edition
Cambridge University Press
€49.21
Article exhausted; check for reprint
Additional editions

Peter Lucantoni
Cambridge IGCSE (R) English as a Second Language Coursebook with Digital Access (2 Years)
Book
04/2023
5th Edition
Cambridge University Press
€49.21
Article exhausted; check for reprint
Content
Part 1. Leisure and Travel: Unit 1. Free time; Unit 2. TV; Unit 3. Food; Unit 4. Transport; Unit 5. Holidays; Part 2. Education and Work: Unit 6. Learning; Unit 7. Jobs; Unit 8. Communication; Unit 9. Interviews; Unit 10. Education; Part 3. People and Achievements: Unit 11. Achievements; Unit 12. Organisations; Unit 13. Famous People; Unit 14. Medical care; Unit 15. Sport; Part 4. Ideas and the Modern World: Unit 16. Social media; Unit 17. Pollution; Unit 18. Hunger; Unit 19. Clothing; Unit 20. Technology.