Low Fat Kitchen
Bauer Media Books (Publisher)
Published on 1. January 2010
Book
Paperback/Softback
80 pages
978-1-74245-006-3 (ISBN)
Description
Delicious recipes to keep all the family trim. Many people baulk at so called diet food. In this book the recipes are all low in fat but you'd never know it. Your whole family will enjoy the taste and you'll have the benefit of knowing you're keeping them trim and healthy while they eat. There are snacks and soups, ideas for lunchboxes, main courses and even a few breakfasts and desserts!
More details
Series
Language
English
Place of publication
Sydney
Australia
Target group
US School Grade: From Preschool to College Graduate Student
Dimensions
Height: 191 mm
Width: 138 mm
Thickness: 5 mm
Weight
140 gr
ISBN-13
978-1-74245-006-3 (9781742450063)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
Previous edition
Book
01/2007
Australian Consolidated Press UK
€24.34
Article exhausted; check for reprint
Person
The Australian Women's Weekly is the bestselling cookery series of all time (source: Nielsen Bookscan).The Australian Women's Weekly is an extraordinarily successful global cookery brand, built over 30 years, having sold over 70 million books in over 100 countries around the world.So what's the secret? It's the world famous Test Kitchen and the 3 Rs: RANGE, RELIABILITY & the RECIPESRANGE Delicious recipes for every occasion covering cuisine from around the world - where there's food, there's a Women's Weekly cookbook. RELIABILITY All the books are TRIPLE TESTED(r) for guaranteed results.And finally, the RECIPESEach recipe is clearly and vividly photographed to illustrate your finished dish and they taste fantastic. The recipes work every time.