Cooking with Herbs
Published on 24. November 1988
Book
Hardback
96 pages
978-0-86350-211-8 (ISBN)
More details
Series
Language
English
Place of publication
London
United Kingdom
Illustrations
39 colour illustrations
Dimensions
Height: 190 mm
Width: 140 mm
Weight
318 gr
ISBN-13
978-0-86350-211-8 (9780863502118)
Copyright in bibliographic data is held by Nielsen Book Services Limited or its licensors: all rights reserved.
Schweitzer Classification