The Bread Winners Cookbook
Mel London(Author)
Charles Gerras(Photographer)
Simon & Schuster (Publisher)
Published on 1. March 1983
Book
Paperback/Softback
365 pages
978-0-671-47051-7 (ISBN)
More details
Edition
Fireside ed.
Language
English
Place of publication
United States
Product notice
Paperback (trade)
Unsewn / adhesive bound
ISBN-13
978-0-671-47051-7 (9780671470517)
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Schweitzer Classification