
Gardener Cook
Christopher Lloyd(Author)
Howard Sooley(Photographer)
Frances Lincoln (Publisher)
Published on 2. March 2001
Book
Paperback/Softback
256 pages
978-0-7112-1717-1 (ISBN)
Description
This text brings together the two passions of the author: cookery and gardening. Christopher Lloyd describes how he grows and cooks fruit, vegetables, salad plants and herbs and asserts that if one grows food for flavour, it ought then to be cooked to bring out the best flavour.
More details
Language
English
Place of publication
United Kingdom
Publishing group
Quarto Publishing PLC
Product notice
Paperback (trade)
Illustrations
140 colour photographs
Dimensions
Height: 248 mm
Width: 184 mm
ISBN-13
978-0-7112-1717-1 (9780711217171)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Persons
Christopher Lloyd was among the best informed, liveliest, most worthwhile gardening writers of our time and the author of a host of classics. He lived in Northiam, East Sussex and died in January 2006.