New Ingredients in Food Processing
Published on 1. January 1999
Book
Hardback
400 pages
978-0-8493-0631-0 (ISBN)
More details
Language
English
Place of publication
Bosa Roca
United States
Publishing group
Taylor & Francis Inc
Product notice
sewn/stitched
Cloth over boards
Dimensions
Height: 241 mm
Width: 163 mm
Thickness: 31 mm
Weight
830 gr
ISBN-13
978-0-8493-0631-0 (9780849306310)
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Schweitzer Classification