Simply in Season
Recipes and Inspiration That Celebrate Fresh, Local Foods
Published on 27. September 2016
Book
Paperback/Softback
424 pages
978-1-5138-0167-4 (ISBN)
Description
"A world community cookbook"--Front cover.
More details
Series
Edition
New Edition,10th Anniversary ed.
Language
English
Place of publication
United States
Edition type
New edition
Product notice
Paperback (trade)
Unsewn / adhesive bound
Illustrations
Illustrations
Dimensions
Height: 228 mm
Width: 183 mm
Thickness: 25 mm
Weight
935 gr
ISBN-13
978-1-5138-0167-4 (9781513801674)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Persons
Mary Beth Lind is a dietitian and nutritional consultant. She and her husband are market gardeners in West Virginia. They are also the founders of Mountain Retreat, a Christian retreat center. Cathleen Hockman-Wert is a journalist and avid farmers market shopper in Corvallis, Oregon. She and her husband discovered early on the many ways in which their lifestyle choices affect God's creation and other people.