Children's Book of Baking
Over 60 Delicious Recipes for Children to Make
Published on 1. March 2013
Book
Paperback/Softback
144 pages
978-0-600-62516-2 (ISBN)
More details
Language
English
Place of publication
London
United Kingdom
Publishing group
Octopus Publishing Group
Target group
Children/juvenile
US School Grade: From Preschool to Twelfth Grade, Interest Age: From 6 to 9 years
Dimensions
Height: 241 mm
Width: 229 mm
ISBN-13
978-0-600-62516-2 (9780600625162)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
Additional editions
E-Book
03/2017
Pyramid
€3.99
Available for download
Person
Sara Lewis is an experienced home economist and food writer. She was the cookery editor of 'Practical Parenting' magazine for over 12 years and is the author of many Hamlyn cookery books including 'Bread Machine Easy', 'Hamlyn All Colour Cookbook: 200 Cakes and Bakes' and 'Hamlyn All Colour Cookbook: 200 Make Ahead Recipes'.