Jewish Cookery Book
Published on 1. January 1982
Book
Paperback/Softback
200 pages
978-0-910231-01-5 (ISBN)
More details
Edition
1iil. Facsimile of 1871 ed
Language
English
Place of publication
California
United States
Dimensions
Height: 230 mm
Width: 150 mm
ISBN-13
978-0-910231-01-5 (9780910231015)
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Schweitzer Classification