Modelling and Control of Fermentation Processes
Published in May 1986
Book
Hardback
326 pages
978-0-86341-104-5 (ISBN)
More details
Series
Language
English
Place of publication
Stevenage
United Kingdom
Target group
College/higher education
Professional and scholarly
Illustrations
illustrations, index
Dimensions
Height: 240 mm
ISBN-13
978-0-86341-104-5 (9780863411045)
Copyright in bibliographic data is held by Nielsen Book Services Limited or its licensors: all rights reserved.
Schweitzer Classification