Select Methods in Food Analysis
Published on 16. February 2018
Book
Paperback/Softback
428 pages
978-1-377-72078-4 (ISBN)
More details
Language
English
Product notice
Paperback (trade)
Unsewn / adhesive bound
Dimensions
Height: 234 mm
Width: 156 mm
Thickness: 22 mm
Weight
594 gr
ISBN-13
978-1-377-72078-4 (9781377720784)
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Schweitzer Classification