Select Methods in Food Analysis
Published on 31. August 2015
Book
Hardback
428 pages
978-1-340-75725-0 (ISBN)
More details
Language
English
Product notice
sewn/stitched
Cloth over boards
Illustrations
Illustrations, black and white
Dimensions
Height: 234 mm
Width: 156 mm
Thickness: 24 mm
Weight
771 gr
ISBN-13
978-1-340-75725-0 (9781340757250)
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Schweitzer Classification