
The Ultimate Coffee and Expresso Cookbook
Rosemary Lee(Author)
ROSEMARY LEE (Publisher)
Published on 4. March 2022
Book
Hardback
224 pages
978-1-80350-987-7 (ISBN)
Description
INTRODUCTION
Whether it's a morning drip or an evening espresso martini, amazing coffee is an art form. This Coffee Recipe Book is your guide to understanding how everything comes together for an artisanal coffee drink. With 100 different recipes ranging from classic cappuccino to specialty lattes, there's a delicious option for everyone. Easily match the expertise of your favorite cafe, with the perfect mix of the techniques and tools needed to give your daily grind a good home. Brew up the perfect coffee drink just like a barista-in the comfort of your own home. Whether you like it with milk and sugar, lots of foam, on ice or extra caffeinated, one thing is for sure-we all love our coffee. And most of us take coffee a very specific way. From the simplest (straight and black) to the most complicated (half skinny, half 1% milk extra hot Americano with an extra shot and whipped cream), there seems to be no end to the ways in which we can order our coffee.
More details
Language
English
Product notice
sewn/stitched
Cloth over boards
Dimensions
Height: 235 mm
Width: 157 mm
Thickness: 17 mm
Weight
482 gr
ISBN-13
978-1-80350-987-7 (9781803509877)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification