
Bookmaking
Editing, Design, Production
Marshall Lee(Author)
WW Norton & Co (Publisher)
3rd Edition
Published on 29. May 2009
Book
Paperback/Softback
494 pages
978-0-393-73296-2 (ISBN)
Description
The unchallenged bible of the publishing industry, Bookmaking is the introduction to editing, design, and production for newcomers, acclaimed as the premier text for students as well as a comprehensive reference for experienced hands. First issued in 1965 and revised in 1979, it has now been thoroughly reorganized and updated to reflect the profound changes in the bookmaking process and in publishing practices in the twenty-first century.
The computer-centered method of getting from the author's conception to completed print-or electronic-book has come to dominate publishing, involving not only the setting of type but also the preparation of manuscripts, editing, illustration creation and processing, page makeup, color separation, and preparation for printing. Even more significant than its use for these individual procedures is the computer's role in creating an integrated system that is greater than the sum of its parts.
Covering all the publishing processes up to distribution, Bookmaking addresses the needs of publishing professionals, whether they do the work themselves in-house or have it done to their specifications by outside suppliers. But this new edition is not only about technological change; all aspects of bookmaking have been reconsidered. The text that served the industry for nearly three decades has been updated where appropriate, while still providing the unchanging facts and principles of book craft.
The computer-centered method of getting from the author's conception to completed print-or electronic-book has come to dominate publishing, involving not only the setting of type but also the preparation of manuscripts, editing, illustration creation and processing, page makeup, color separation, and preparation for printing. Even more significant than its use for these individual procedures is the computer's role in creating an integrated system that is greater than the sum of its parts.
Covering all the publishing processes up to distribution, Bookmaking addresses the needs of publishing professionals, whether they do the work themselves in-house or have it done to their specifications by outside suppliers. But this new edition is not only about technological change; all aspects of bookmaking have been reconsidered. The text that served the industry for nearly three decades has been updated where appropriate, while still providing the unchanging facts and principles of book craft.
Reviews / Votes
"What the Chicago Manual of Style is to the editorial sphere, Bookmaking is to the production sphere." -- Bloomsbury Review "Now in a newly updated and significantly expanded third edition, Bookmaking...continues to be the premier instruction manual and reference for the publishing of books." -- The Midwest Book ReviewMore details
Edition
Third Edition
Language
English
Place of publication
New York
United States
Target group
College/higher education
Edition type
Revised edition
Product notice
Paperback (trade)
sewn/stitched
Dimensions
Height: 252 mm
Width: 181 mm
Thickness: 38 mm
Weight
1068 gr
ISBN-13
978-0-393-73296-2 (9780393732962)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Person
Marshall Lee, a book designer and producer of international co-editions, lives in New York.