Gingerbread for All Seasons
Published on 1. September 1997
Book
Hardback
128 pages
978-0-8109-3395-8 (ISBN)
Description
A collection of 20 gingerbread recipes ranging from simple shapes to ambitious projects in celebration of a variety of occasions and seasons. Step-by-step instructions are accompanied by actual-size templates, colour photographs, and layout diagrams to assist with landscaping features.
More details
Language
English
Place of publication
New York
United States
Publishing group
Abrams
Illustrations
32 colour and 14 b&w illustrations
Dimensions
Height: 279 mm
Width: 210 mm
Weight
800 gr
ISBN-13
978-0-8109-3395-8 (9780810933958)
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Schweitzer Classification