The Complete Caterer
Published on 1. March 1988
Book
Hardback
298 pages
978-0-385-23479-5 (ISBN)
More details
Language
English
Place of publication
United States
Product notice
sewn/stitched
Cloth over boards
Illustrations
Illustrations
Weight
508 gr
ISBN-13
978-0-385-23479-5 (9780385234795)
Copyright in bibliographic data is held by Nielsen Book Services Limited or its licensors: all rights reserved.
Schweitzer Classification
Other editions
Additional editions
Elizabeth Lawrence
The Complete Caterer
A Practical Guide to the Craft and Business of Catering, Updated and Revised
E-Book
06/2010
1st Edition
Main Street Books
€14.99
Available for download