Labelling the Economy
Qualities and Values in Contemporary Markets
Published on 2. February 2020
Book
Hardback
XI, 278 pages
978-981-15-1497-5 (ISBN)
Description
This collected volume analyses labelling as a political and economic operation. It gathers contributions that focus on various domains, including the agri-food sector, the construction sector, eco-labelling, retail, health public policies and the energy sector, considering the use of labels for various objectives, such as providing legal and technical data on consumption products, certifying their quality, and indicating the approval of professional or political authorities. These practices are tied to both public and private interventions that make civic concerns visible and aim to govern them. The book considers 'labelling the economy' as an operation that introduces political questions into the economic realm, while also importing economic modes of reasoning into governance interventions. In doing so, the book considers the sociotechnical apparatus on which any label relies as a nexus where economic and political considerations are brought together.
Reviews / Votes
"The authors of this powerful new collection take us on a thorough investigation of the political and economic texture of labelling in modern markets. Together, studies of such matters as food, prices, property, energy and sustainable construction, explore labels as central to the functioning of markets and their politicization. What we learn as readers is that labels introduce a continual process of qualification, of which this blurb is a part." (Professor Daniel Neyland, Head of Sociology, Goldsmiths, University of London, Author of Can Markets Solve Problems)"This vivid and inspiring book asks how labelling products across a wide range of sectors is turned into a powerful instrument of market governance by public and private stakeholders. It should be read by all those who are concerned with understanding the politics of modern markets." (Pascale Trompette, Senior Research Fellow, CNRS, University of Grenoble Alpes)
More details
Edition
2020 ed.
Language
English
Place of publication
Singapore
Singapore
Target group
Professional and scholarly
Illustrations
13 s/w Abbildungen, 20 farbige Abbildungen
XI, 278 p. 33 illus., 20 illus. in color.
Dimensions
Height: 216 mm
Width: 153 mm
Thickness: 21 mm
Weight
493 gr
ISBN-13
978-981-15-1497-5 (9789811514975)
DOI
10.1007/978-981-15-1498-2
Schweitzer Classification
Other editions
Additional editions
Book
02/2021
Springer
€160.49
Shipment within 3-4 weeks
E-Book
02/2020
1st Edition
Palgrave Macmillan
€149.79
Available for download
Persons
Brice Laurent is senior researcher at the Center for the Sociology of Innovation at the Ecole des Mines ParisTech, PSL Research University, France.
Alexandre Mallard is Director of the Center for the Sociology of Innovation at the Ecole des Mines ParisTech, PSL Research University, France.
Alexandre Mallard is Director of the Center for the Sociology of Innovation at the Ecole des Mines ParisTech, PSL Research University, France.
Content
1. Introduction Labels in economic and political life: Studying labelling in contemporary markets.- 2. Contested Terrain: The Ongoing Struggles over Food Labels, Standards and Standards for Labels.- 3. Labelling agroecology: A study of valuation processes in developing countries.- 4. Energy and sustainability labels in the commercial office market in the UK.- 5. The Role of Standards and Exemplars in Consolidating Labels for Sustainable Construction.- 6. The sign, beyond the signal. How the State, small businesses and a frog participated in labelling in the home retrofit market.- 7. Governing by labels? Not that simple. The cases of environmental and nutritional policies in France.- 8. A European market for green certificates? The failed disentanglement of immaterial labels from the materiality of electricity.- 9. The Tower of Labels. Labeling goods in the US Grocery Store (1922-2018).