
The Ultimate Slow Cooker Cookbook
No-Fuss Recipes for Classic Dishes and New Favorites
Linda Larsen(Editor)
Callisto (Publisher)
Published on 2. June 2020
Book
Paperback/Softback
320 pages
978-1-64611-741-3 (ISBN)
Description
Prepped quickly, cooked slowly-wholesome, hearty meals for any day of the week
There's a reason slow cookers have been a staple in American homes for more than half a century: with just a few minutes of prep in the morning, you can have a delicious dinner waiting for you when you get home. And with The Ultimate Slow Cooker Cookbook, you'll never get bored with your options. From healthy breakfasts to soups and stews-even enticing desserts-this book has it all!
In the first chapter of this slow cooker cookbook, you'll get to know your favorite appliance even better, including what settings are best for each dish, a primer on safety, and a few tricks to maximize your slow cooker. Then dive into 225+ creative, simple, and timeless recipes that are designed for maximum flavor for minimum work. From comforting classics like Potato and Sausage Frittata to Moroccan Lamb Stew or even Korean Short Ribs and Carrots, see how this slow cooker cookbook can help you make even more with your slow cooker.
Inside The Ultimate Slow Cooker Cookbook you'll find:
Lighten up-No canned soups or super-processed foods in this slow cooker cookbook! Plus, a low-calorie label makes healthy options easy to find.
Modern meals-Whether you need a casual family meal or dinner party fare, these recipes are fresh and innovative.
Weeknight heroes-Choose from scores of meals that are specifically designed to take 15 minutes or less of prep and cook for 8 hours, so dinner is ready when you are.
Make the most-and the most delicious meals-out of your slow cooker with The Ultimate Slow Cooker Cookbook
More details
Language
English
Place of publication
United States
Product notice
Paperback (trade)
Unsewn / adhesive bound
Dimensions
Height: 235 mm
Width: 191 mm
Thickness: 21 mm
Weight
893 gr
ISBN-13
978-1-64611-741-3 (9781646117413)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
Additional editions

E-Book
06/2020
Callisto
€14.49
Available for download
Person
Linda Larsen is a recipe developer, a food journalist, and the About.com Guide to Busy Cooks. She has written articles for "Woman's Day", "Woman's World", "Quick and Simple", and "First" magazines and was a member of the Pillsbury Bake-Off staff. She is the author of more than 25 cookbooks, including "The Everything Tex-Mex Cookbook", "The Starter Cook", and "The Everything Almost Homemade Cookbook".