The Bar and Beverage Book, 5e with Management by Menu, 4e Supervision, 8e & Food and Beverage Cost Control, 7e Set
Wiley (Publisher)
5th Edition
Published on 11. September 2020
Book
Paperback/Softback
978-1-119-78935-2 (ISBN)
More details
Edition
5th ed.
Language
English
Place of publication
United States
Product notice
Paperback (trade)
Unsewn / adhesive bound
Dimensions
Height: 279 mm
Width: 218 mm
Thickness: 104 mm
Weight
4060 gr
ISBN-13
978-1-119-78935-2 (9781119789352)
Copyright in bibliographic data is held by Nielsen Book Services Limited or its licensors: all rights reserved.
Schweitzer Classification
Persons
Author
Formerly of Michigan State University
El Centro College
United States International University
California State Polytechnic University Pomona California