
The Home Pitmaster's Cookbook
The Complete Guide To Become A Barbecue Pitmaster. Learn The Best Recipes, Tips, And Tricks To Grilling And Smoking Foods
Nathan King(Author)
Nathan King (Publisher)
Published on 17. March 2021
Book
Paperback/Softback
130 pages
978-1-80194-837-1 (ISBN)
More details
Language
English
Product notice
Paperback (trade)
Unsewn / adhesive bound
Dimensions
Height: 229 mm
Width: 152 mm
Thickness: 7 mm
Weight
186 gr
ISBN-13
978-1-80194-837-1 (9781801948371)
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Schweitzer Classification