Fish, Food, And Hunger
The Potential Of Fisheries For Alleviating Malnutrition
1st Edition
Published on 7. December 2020
Book
Paperback/Softback
202 pages
978-0-367-16378-5 (ISBN)
Description
This book provides descriptive information on fisheries and nutrition, and outlines actions that could be taken to enhance the contribution of fisheries to the alleviation of malnutrition. It derives generalizations regarding the evaluation and design of fisheries projects and fisheries policies. .
More details
Language
English
Place of publication
London
United Kingdom
Publishing group
Taylor & Francis Ltd
Target group
College/higher education
Dimensions
Height: 225 mm
Width: 149 mm
Weight
390 gr
ISBN-13
978-0-367-16378-5 (9780367163785)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
Additional editions
Book
06/2019
1st Edition
Routledge
€179.51
Shipment within 15-20 days
E-Book
04/2019
1st Edition
Routledge
€31.49
Available for download
E-Book
04/2019
1st Edition
Routledge
€31.49
Available for download
Content
Fish and Nutrition -- Introduction -- Fish in the World Food System -- The Nutritive Value of Fish -- Using Fish to Alleviate Malnutrition -- National and Regional Case Studies -- The Philippines -- Thailand -- India -- Southern Africa -- The Pacific Islands -- Guidelines -- Fisheries Project Evaluation and Design -- Fisheries Policy