
Why Preconception and Pregnancy Nutrition Matters
Lucy Kay(Author)
Pinter & Martin Ltd. (Publisher)
Will be published approx. 2020
Book
Paperback/Softback
160 pages
978-1-78066-515-3 (ISBN)
Description
If we are what we eat (and we are) then babies in the womb are made from what we eat too. The nutritional health of parents-to-be and their unborn babies is of paramount importance and yet is often overlooked or glossed over, as they are given vague recommendations to eat a healthy balanced diet, perhaps with 'five-a-day' or 'everything in moderation'. This book looks at the question of pre-conception and pregnancy nutrition in detail and aims to open readers' eyes to the vital role food plays in short and long-term health, for parents-to-be and their children. Author Michael Walne explains how to achieve optimal health in today's world, learning lessons from the past and steering a course through the information overload of the 21st century.
More details
Series
Language
English
Place of publication
United Kingdom
Publishing group
Montag & Martin Limited
Product notice
With flaps
Dimensions
Height: 172 mm
Width: 111 mm
Weight
126 gr
ISBN-13
978-1-78066-515-3 (9781780665153)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Person
Michael Walne, BSc PHNutr, is the owner of Your Nutrition Matters, an enthusiastic nutritionist and busy Dad of four.