Introduction to Nutrition, Exercise and Health
Lippincott Williams and Wilkins (Publisher)
4th Edition
Published on 1. January 1993
Book
Paperback/Softback
494 pages
978-0-8121-1555-0 (ISBN)
Article exhausted; check for reprint
Description
For dieticians and physical education specialists, this book is acknowledged as a reliable and valid source of information uniting the allied topics of physical conditioning, diet, nutrition and weight control, and sound scientific basis on the how and why of these interpretative aspects of fitness.
More details
Edition
4th Revised edition
Language
English
Place of publication
Philadelphia
United States
Target group
Adult education
Edition type
Revised edition
Illustrations
149 illustrations, appendix, index
Dimensions
Height: 350 mm
Weight
1400 gr
ISBN-13
978-0-8121-1555-0 (9780812115550)
Copyright in bibliographic data is held by Nielsen Book Services Limited or its licensors: all rights reserved.
Schweitzer Classification
Other editions
New editions
Victor L. Katch | William D. McArdle
Introduction to Nutrition, Exercise and Health
Book
5th Edition
Lippincott Williams and Wilkins
€57.08
The article will not be published
Previous edition
Frank I. Katch | William D. McArdle
Nutrition, Weight Control and Exercise
Book
06/1988
3rd Edition
Lippincott Williams and Wilkins
€49.10
No shipping information available
Content
Nutrition and energy for exercise; body conditioning; physiologic conditioning for total fitness.