The Splendid Tables How to Eat Weekends
Published on 20. September 2011
Book
Hardback
352 pages
978-0-307-59055-8 (ISBN)
More details
Language
English
Place of publication
New York
United States
Publishing group
Random House USA Inc
Product notice
Paper over boards
Illustrations
24 Colour Photographs
ISBN-13
978-0-307-59055-8 (9780307590558)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
Additional editions
Lynne Rossetto Kasper | Sally Swift
The Splendid Table's How to Eat Weekends
New Recipes, Stories, and Opinions from Public Radio's Award-Winning Food Show: A Cookbook
E-Book
09/2011
1st Edition
Clarkson Potter
€13.49
Available for download