Service Management Principles for Hospitality and Tourism
2nd Edition
Will be published approx. on 25. February 2015
Book
Paperback/Softback
277 pages
978-1-4652-6960-7 (ISBN)
Description
Service Management Principles for Hospitality and Tourism
More details
Edition
Second Edition
Language
English
Place of publication
Iowa
United States
Target group
College/higher education
Edition type
New edition
Product notice
Paperback (trade)
Dimensions
Height: 235 mm
Width: 191 mm
Thickness: 20 mm
Weight
640 gr
ISBN-13
978-1-4652-6960-7 (9781465269607)
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Schweitzer Classification