Ramen 101
50 recipes that prove ramen is the king of noodle soups
Published on 22. February 2022
Book
Paperback/Softback
50 pages
978-1-922417-70-1 (ISBN)
Description
It's time to make ramen!
Featuring 28 ramen dishes, plus all the broths, toppings and elements you'll need (including making noodles from scratch), this fun deck of recipe cards has a soup for everyone. Just pick a card and dive in.
. Easy-to-follow recipes
. Classics + new twists
. Includes plant-based options
. Gorgeous illustrations
Featuring 28 ramen dishes, plus all the broths, toppings and elements you'll need (including making noodles from scratch), this fun deck of recipe cards has a soup for everyone. Just pick a card and dive in.
. Easy-to-follow recipes
. Classics + new twists
. Includes plant-based options
. Gorgeous illustrations
More details
Language
English
Place of publication
Australia
Publishing group
Smith Street Books
Product notice
Paperback (trade)
Illustrations
50 colour illustrations
Dimensions
Height: 14 mm
Width: 10 mm
Thickness: 3 mm
Weight
240 gr
ISBN-13
978-1-922417-70-1 (9781922417701)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Person
Deborah Kaloper is a Melbourne based author, food stylist and chef.