
Pasta-topia
60+ twirl-tastic recipes
Deborah Kaloper(Author)
Smith Street Books (Publisher)
Published on 1. September 2019
Book
Hardback
132 pages
978-1-925811-20-9 (ISBN)
Description
Circumnavigate the delicious world of pasta with this one-of-a-kind, illustrated cookbook. Californian-born Deborah Kaloper lays down the law with over 60 incredible recipes, from rustic Italian classics to New World fusions.
Each of the chapters is based on pasta shape, namely: Long Pasta, Short Pasta, Flat and Ribbon-Cut Pasta, and so on. Satisfy the whole family with recipes for Spaghetti and Meatballs, Traditional Macaroni Cheese. Then experiment with the really long and fun-sounding Italian words: Penne Arrabbiata, Mussels with Fregola, Gorgonzola Gnocchi al Forno, and many more.
Beautifully bold and detailed illustrations by Alice Oehr make this more than a cookbook - it's a work of pasta-art. It's also the third in Alice and Devorah's Topia Series, following Ramen-topia and Taco-topia.
Pick up a copy and join the cult of Pasta-farianism now.
Each of the chapters is based on pasta shape, namely: Long Pasta, Short Pasta, Flat and Ribbon-Cut Pasta, and so on. Satisfy the whole family with recipes for Spaghetti and Meatballs, Traditional Macaroni Cheese. Then experiment with the really long and fun-sounding Italian words: Penne Arrabbiata, Mussels with Fregola, Gorgonzola Gnocchi al Forno, and many more.
Beautifully bold and detailed illustrations by Alice Oehr make this more than a cookbook - it's a work of pasta-art. It's also the third in Alice and Devorah's Topia Series, following Ramen-topia and Taco-topia.
Pick up a copy and join the cult of Pasta-farianism now.
More details
Series
Language
English
Place of publication
Australia
Dimensions
Height: 238 mm
Width: 197 mm
Thickness: 21 mm
Weight
620 gr
ISBN-13
978-1-925811-20-9 (9781925811209)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Persons
Deborah Kaloper is a Californian-raised, Melbourne-based food writer, chef, former pastry chef and now sought-after food stylist. Deb daily works with the best photographers, chefs and writers - and in her down-time she spends it perfecting her tortillas. She has previously authored Ramen-topia and Taco-topia published by Smith Street Books.
Alice Oehr is an illustrator, graphic and textile designer based Melbourne, Australia. She has previously illustrated Ramen-topia, Taco-topia and Prince A to Z for Smith Street Books.
Alice Oehr is an illustrator, graphic and textile designer based Melbourne, Australia. She has previously illustrated Ramen-topia, Taco-topia and Prince A to Z for Smith Street Books.