The Smart Carb Guide to Eating Out
Published on 12. January 2004
Book
Paperback/Softback
315 pages
978-1-58333-209-2 (ISBN)
More details
Language
English
Place of publication
United States
Product notice
Paperback (mass)
Unsewn / adhesive bound
Dimensions
Height: 176 mm
Width: 109 mm
Thickness: 23 mm
Weight
172 gr
ISBN-13
978-1-58333-209-2 (9781583332092)
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Schweitzer Classification