Chefs in the Market Cookbook
Fresh Tastes and Flavours from Granville Island Public Market
David Cooper(Photographer)
Raincoast Books (Publisher)
Published on 31. December 2000
Book
Paperback/Softback
237 pages
978-1-55192-294-2 (ISBN)
More details
Series
Language
English
Product notice
Paperback (trade)
Unsewn / adhesive bound
Illustrations
Illustrations
Dimensions
Height: 234 mm
Width: 183 mm
Thickness: 17 mm
Weight
490 gr
ISBN-13
978-1-55192-294-2 (9781551922942)
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Schweitzer Classification