Bread
Published on 1. August 2016
Book
Hardback
32 pages
978-1-4896-4529-6 (ISBN)
Description
Most kinds of bread are made out of wheat. A mixer in a large bakery can mix up to 2,000 pounds (907 kilograms) of dough per minute. Explore the process of creating an everyday object or food from start to finish in Bread, a How Do They Make That? book.
More details
Series
Language
English
Target group
Children/juvenile
Interest Age: From 7 to 10 years
Product notice
Library binding
Cloth over boards
Illustrations
Illustrations
Dimensions
Height: 257 mm
Width: 196 mm
Thickness: 8 mm
Weight
318 gr
ISBN-13
978-1-4896-4529-6 (9781489645296)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
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