
Production Techniques of Vegetable Crops
Anil Kumar Jena(Author)
LAP Lambert Academic Publishing
Published on 11. December 2018
Book
Paperback/Softback
116 pages
978-613-9-97673-7 (ISBN)
Description
Vegetables are part of daily diet of people around the world. Therefore vegetables are important and need special attention in their cultural practices and production. There are numerous books available on production techniques of vegetable crops so I felt the need of single unique compressive source of information that includes different cultural practices of vegetable crops and this resulted in the Production Techniques of Vegetable Crops.
More details
Language
English
Product notice
Paperback (trade)
Unsewn / adhesive bound
Dimensions
Height: 220 mm
Width: 150 mm
Thickness: 8 mm
Weight
191 gr
ISBN-13
978-613-9-97673-7 (9786139976737)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Person
Mr Anil Kumar Jena is working as an Assistant Professor in the Department of Agriculture, Arunachal University of Studies. Mr Jena has published 11 International research papers with NAAS rating more than 5 and Published 4 books. He has also qualified NET from Agriculture Scientists requirement Board (ASRB).