The Bluefish Cookbook
Includes New Low-Calorie Recipes
4th Edition
Published on 1. May 1990
Book
Paperback/Softback
121 pages
978-0-87106-467-7 (ISBN)
More details
Edition
4th Rev and Expanded ed.
Language
English
Place of publication
United Kingdom
Product notice
Paperback (trade)
Unsewn / adhesive bound
Weight
186 gr
ISBN-13
978-0-87106-467-7 (9780871064677)
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Schweitzer Classification