High Speed Countercurrent Chromatography
Wiley (Publisher)
Published on 15. December 1995
Book
Hardback
480 pages
978-0-471-63749-3 (ISBN)
Description
This volume describes the progress that has been made with the highspeed CCC technique, including purification of recombinant proteins directly from a crude E coli lysate, development of pH-peak-focusing and pH-zone-refining CCC to produce highly concentrated pure fractions comparable to displacement chromatography, and successful CCC/MS interfacing. It illustrates a number of recent applications, such as the separation and purification of natural, marine and medicinal products, antibiotics, dyes and inorganic elements. The contributors also introduce the unique use of form CCC and liquid-liquid dual CCC.
More details
Series
Language
English
Place of publication
New York
United States
Publishing group
John Wiley and Sons Ltd
Target group
College/higher education
Professional and scholarly
Illustrations
Illustrations
Dimensions
Height: 236 mm
Width: 162 mm
Weight
822 gr
ISBN-13
978-0-471-63749-3 (9780471637493)
Copyright in bibliographic data is held by Nielsen Book Services Limited or its licensors: all rights reserved.
Schweitzer Classification
Content
Partial table of contents:; Analytical High-Speed Countercurrent Chromatography (D. Schaufelberger); High-Speed Countercurrent Chromatography/Mass Spectrometry (H. Oka); Dual Countercurrent Chromatography (Y. Lee); Foam Countercurrent Chromatography of Bacitracin Complex (H. Oka); High-Speed Countercurrent Chromatography of Natural Products (M. Maillard, et al.); High-Speed Countercurrent Chromatography on Medicinal Herbs (T.-Y; Zhang); Separation of Complicated Antibiotics by High-Speed Countercurrent Chromatography (K.-I; Harada); Separation of Proteins by High-Speed Countercurrent Chromatography (Y. Shibusawa); Index.