The Natural Cook
Eating the Seasons from Root to Fruit
Published on 2. February 2016
Book
Hardback
176 pages
978-1-84949-733-6 (ISBN)
More details
Language
English
Place of publication
China
Product notice
sewn/stitched
Cloth over boards
Illustrations
Illustrations
Dimensions
Height: 279 mm
Width: 200 mm
Thickness: 25 mm
Weight
1098 gr
ISBN-13
978-1-84949-733-6 (9781849497336)
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Schweitzer Classification