Fondue Cookery
W Foulsham & Co Ltd (Publisher)
Published on 27. November 1996
Book
Paperback/Softback
160 pages
978-0-572-02306-5 (ISBN)
Article exhausted; check for reprint
Description
Many people own fondue sets yet they often r emain unused through ignorance of their potential. This book shows how fondue can be fun, sociable and cheap, and provid es advice on spices, dips and accompaniments. '
More details
Series
Language
English
Place of publication
Berkshire
United Kingdom
Product notice
Paperback (UK-trade)
Illustrations
illustrations
Dimensions
Height: 216 mm
Width: 135 mm
Weight
229 gr
ISBN-13
978-0-572-02306-5 (9780572023065)
Copyright in bibliographic data is held by Nielsen Book Services Limited or its licensors: all rights reserved.
Schweitzer Classification
Other editions
New editions
Carolyn Humphries | Christine Smeeth
Fondue Cookery
Book
12/1999
W Foulsham & Co Ltd
€28.67
Article exhausted; check for reprint
Previous edition
Carolyn Humphries | Christine Smeeth
Fondue Cookery
Book
12/1999
W Foulsham & Co Ltd
€28.67
Article exhausted; check for reprint