Keepsake Cookbook
Gathering Delicious Memories One Recipe At A Time
Published on 5. July 2011
Book
Paperback/Softback
176 pages
978-0-7627-7007-6 (ISBN)
Description
The Keepsake Cookbook is a step-by-step, easy to follow guide on how to make your own family memoir cookbook. Belinda Hulin takes you through the journey of collecting family recipes (both oral and written), collecting photographs and memorabilia, and how to organize your cookbook in a format that is usable and can be easily shared.
More details
Language
English
Place of publication
Guilford
United States
Publishing group
Rowman & Littlefield
Product notice
Paperback (trade)
Dimensions
Height: 234 mm
Width: 192 mm
Thickness: 17 mm
Weight
440 gr
ISBN-13
978-0-7627-7007-6 (9780762770076)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
Additional editions
E-Book
07/2011
1st Edition
Lyons Press
€14.49
Available for download
Person
Belinda Hulin was stirring in gumbo pots before she could walk. The Louisiana native has long written about food for newspapers and magazines, and she is the author of Roux Memories, The Everything Fondue Party Book, The Everything Pizza Cookbook, The Everything Soup, Stew and Chili Cookbook, and Knack Chinese Cooking. She currently divides her time between her home in Atlantic Beach, Florida, and her hometown of New Orleans, where she conjures her ancestors, one dish at a time.