Basic Nutrition in Health and Disease
5th Edition
Published on 8. March 2006
Book
Hardback
456 pages
978-0-7216-4787-6 (ISBN)
More details
Edition
5th Revised edition
Language
English
Place of publication
United Kingdom
Edition type
Revised edition
Illustrations
71ill.
Dimensions
Height: 230 mm
Width: 150 mm
ISBN-13
978-0-7216-4787-6 (9780721647876)
Copyright in bibliographic data is held by Nielsen Book Services Limited or its licensors: all rights reserved.
Schweitzer Classification
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