Water
Examination, Assessment, Conditioning, Chemistry, Bacteriology, Biology
1st Edition
Published on 1. April 1972
Book
Hardback
XVI, 389 pages
978-3-11-230160-9 (ISBN)
Description
No detailed description available for "Water".
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Edition
Reprint 2020
Language
English
Place of publication
Berlin/Boston
Germany
Target group
Professional and scholarly
US School Grade: College Graduate Student
Illustrations
14 Abbildungen, 6 s/w Tabellen
14 ill., 6 tbl.
Dimensions
Height: 246 mm
Width: 175 mm
Thickness: 28 mm
Weight
868 gr
ISBN-13
978-3-11-230160-9 (9783112301609)
Schweitzer Classification
Other editions
Additional editions
E-Book
05/2020
1st Edition
De Gruyter
€124.95
Available for download
Persons
Content
Frontmatter -- Foreword -- Special Note on the Translation -- Table of Contents -- Abbreviations -- Part 1. Chemistry of Water. Examination. Assessment. Conditioning -- Part 2. The Bacteriology of Drinking Water -- Part 3. The Biology of Water -- Index