The Carolina Rice Kitchen
The African Connection
Published on 3. March 1998
Book
Paperback/Softback
232 pages
978-1-57003-208-0 (ISBN)
Description
This is a history of the influence of rice and African culture on the economy and households of the Old South. Included is a facsimile of ""Carolina Rice Cook Book"".
More details
Edition
Facsimile Edition
Language
English
Place of publication
South Carolina
United States
Target group
College/higher education
Professional and scholarly
Illustrations
illustrations
ISBN-13
978-1-57003-208-0 (9781570032080)
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Schweitzer Classification