Savory Baking From the Mediterranean
Focaccias, Flatbreads, Rusks, Tarts, and Other Breads
Published on 1. August 2007
Book
Hardback
352 pages
978-0-06-054219-1 (ISBN)
More details
Language
English
Place of publication
New York
United States
Publishing group
HarperCollins Publishers Inc
Illustrations
52 black and white photos
Dimensions
Height: 240 mm
Width: 196 mm
Thickness: 28 mm
Weight
836 gr
ISBN-13
978-0-06-054219-1 (9780060542191)
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Schweitzer Classification