Digestion and Nutrition
What Happens to the Food We Eat?
Published on 12. March 2015
Book
Paperback/Softback
32 pages
978-1-4062-7435-6 (ISBN)
Description
This fun book about competitive eating contests teaches readers about the digestive system.
More details
Series
Language
English
Place of publication
United Kingdom
Publishing group
Capstone Global Library Ltd
Target group
Primary & secondary/elementary & high school
Reading Age: From 8 to 10 years, Interest Age: From 8 to 10 years
Dimensions
Height: 264 mm
Width: 195 mm
Weight
132 gr
ISBN-13
978-1-4062-7435-6 (9781406274356)
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Schweitzer Classification