60 Second Cocktails
Amazing drinks to make at home in a minute
Will be published approx. on 6. October 2022
Book
Hardback
160 pages
978-1-78472-836-6 (ISBN)
Description
'The perfect stocking filler in the run up to Christmas and a must-read ahead of hosting festive dinner parties!' Daily Mail
'Neil & Joel always produce great-tasting, well thought-out, balanced drinks. Proper talents, this pair!' Simon Rimmer
The trend of cocktail making at home is set to continue now that so many of us appreciate how a delicious cocktail can make any evening special, and it really does not have to be time consuming. 60-Second Cocktails: Amazing Drinks to Make At Home in a Minute is the latest book from award-winning drinks writers and TV presenters Joel Harrison and Neil Ridley.
These simple-yet-delicious cocktails are divided into three chapters: No Shake, Sherlock - the easiest to make, requiring little or no preparation, and using standard spirits and mixers; Shake It Up - slightly more complex concoctions that need a quick shake or stir; and Magnificent Mixes - special drinks for the more decadent drinking occasions which require a little more prep, or an unusual ingredient here and there.
'Neil & Joel always produce great-tasting, well thought-out, balanced drinks. Proper talents, this pair!' Simon Rimmer
The trend of cocktail making at home is set to continue now that so many of us appreciate how a delicious cocktail can make any evening special, and it really does not have to be time consuming. 60-Second Cocktails: Amazing Drinks to Make At Home in a Minute is the latest book from award-winning drinks writers and TV presenters Joel Harrison and Neil Ridley.
These simple-yet-delicious cocktails are divided into three chapters: No Shake, Sherlock - the easiest to make, requiring little or no preparation, and using standard spirits and mixers; Shake It Up - slightly more complex concoctions that need a quick shake or stir; and Magnificent Mixes - special drinks for the more decadent drinking occasions which require a little more prep, or an unusual ingredient here and there.
More details
Language
English
Place of publication
London
United Kingdom
Publishing group
Octopus Publishing Group
Product notice
Trade binding
Dimensions
Height: 213 mm
Width: 154 mm
Thickness: 17 mm
Weight
486 gr
ISBN-13
978-1-78472-836-6 (9781784728366)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
Additional editions
E-Book
10/2022
MITCHELL BEAZLEY
€3.99
Available for download
Persons
Joel Harrison & Neil Ridley are at the forefront of providing expertise and innovation in the drinks world. From whisky to gin, cognac to cocktails, the duo has a wealth of knowledge to share with audiences across the globe. As well as writing for a number of different publications around the world, such as the Telegraph and World of Fine Wine, they also appear regularly on TV and act as judges for the prestigious International Wine and Spirit Competition (IWSC) awards. Their first book, Distilled, won the Fortnum & Mason Drink Book of the Year award in 2015. Their second, Straight Up, was published in October 2017, followed by The World Atlas of Gin in 2019, which was shortlisted for the 2020 Tales Of The Cocktail Spirited Awards.