Protein Purification
E. L. V. Harris(Author)
Oxford University Press
2nd Edition
Published on 1. April 2001
Book
Paperback/Softback
460 pages
978-0-19-963675-4 (ISBN)
Description
Now, the fully revised second edition of this two-volume set, published in Spring 2001, is available as a set. One volume covers techniques; the other volume covers applications. The core of both books concentrate on practical guidelines for laboratory scale purification, especially chromatography.
More details
Edition
2nd Revised edition
Language
English
Place of publication
Oxford
United Kingdom
Target group
Professional and scholarly
Edition type
Revised edition
ISBN-13
978-0-19-963675-4 (9780199636754)
Copyright in bibliographic data is held by Nielsen Book Services Limited or its licensors: all rights reserved.
Schweitzer Classification