The Green Guide to Herb Gardening
Published on 8. January 2000
Book
Paperback/Softback
178 pages
978-1-56718-430-3 (ISBN)
Description
From seed to storage, this guide covers ten of the most versatile, easy-to-grow herbs: basil, calendula, chamomile, chives, lemon balm. mint, oregano, parsley and thyme.
More details
Language
English
Place of publication
Minnesota
United States
Illustrations
illustrations
Dimensions
Height: 203 mm
Width: 203 mm
Weight
386 gr
ISBN-13
978-1-56718-430-3 (9781567184303)
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Schweitzer Classification