Morocco
Published on 23. March 2000
Book
Paperback/Softback
224 pages
978-1-86450-024-0 (ISBN)
Description
The definitive culinary guide to Morocco. With tantalising photography throughout and written in an entertaining, opinionated and contemporary style, this guide is intended to be the benchmark for Morocco's cuisine. This pocket-sized guide includes everything to do with eating and drinking in Morocco.
More details
Series
Language
English
Place of publication
Hawthorn, Victoria
Australia
Publishing group
Lonely Planet Publications Ltd
Illustrations
8 maps, 120photos
Dimensions
Height: 164 mm
Width: 117 mm
Thickness: 13 mm
Weight
252 gr
ISBN-13
978-1-86450-024-0 (9781864500240)
Copyright in bibliographic data is held by Nielsen Book Services Limited or its licensors: all rights reserved.
Schweitzer Classification