War-Time Breads and Cakes
Published on 15. December 2007
Book
Paperback/Softback
80 pages
978-1-4290-1014-6 (ISBN)
Description
With simple recipes that are accessible to even the most inexperienced cook, Amy Handy's 1918 work instructs homemakers in baking their own breads and cakes.
More details
Series
Language
English
Place of publication
United States
Product notice
Paperback (trade)
Unsewn / adhesive bound
Illustrations
Illustrations
Dimensions
Height: 229 mm
Width: 152 mm
Thickness: 5 mm
Weight
136 gr
ISBN-13
978-1-4290-1014-6 (9781429010146)
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Schweitzer Classification